We went to Rocker Oysterfellers for Knife for Hire's birthday and Sonoma County Restaurant Week last night and were greeted by Arann Harris & the Farm Band in the bar!
social media, tech, food and wine in a world that takes itself too seriously.
We went to Rocker Oysterfellers for Knife for Hire's birthday and Sonoma County Restaurant Week last night and were greeted by Arann Harris & the Farm Band in the bar!
This song randomly came back into my life..
Everyone is gathering Austin's best food trucks together for an afternoon of BBQ, tacos, meat pies and more. Download Foodspotting for their Secret Menu items and to participate in a photo scavenger hunt - win prizes!Featuring the following Food Truck stars:
- Along Came a Slider
- Boomerang's Pies
- Chilantro
- Lucky J's
- Old School BBQ
- One Taco
Looks like president Obama will be attending South by South West this year! Glad to read I won't be the only newbie there!!
My dinner for tonight. I wish I has leftovers, but I ate the whole thing!
BTW. Yuba is tofu skin... Check it on the Hodo Soy Beanery website!
shan·a·chie (shn
-k
) also sen·na·chie (s
n
-)
n. Chiefly ScotsA skilled teller of tales or legends, especially Gaelic ones.
Anyone ever heard of this word? I haven't, but I think it describes me well.
OMFG!
SXSW IS LESS THAN THREE WEEKS AWAY! NEW APP + NEW BADGES + PARTIES + CONCERT + MOAR FOURSQUARE. DETAILS COMING. OKTHXBAI.
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The winemaking at Woodenhead is pure and simple or, if you will, Burgundian done California-style. Our wine is handcrafted from a hard labor of love in tune to the natural rhythm of the land, the water, the air, and the seasons. No mechanical pumping is employed. Inoculated yeast and malolactic cultures, hand punching, basket pressing, French oak, and California fruit is what you get. Small and unique lots are our goal, ultra premium wine is the result. (via woodenheadwine.com)
Tomorrow is the third Tasting Tuesday winemaker "happy hour" at Willi's Wine Bar and they will be featuring Nikolai Stez, the winemaker at Woodenhead.
Details: 4:00 PM to 5:30 PM, Nikolai will lead a tasting of 2 to 3 of his wines paired with small bites from Willi's. Come by anytime between these hours to be a part of the fun, but the earlier you get there, the more fun!
Cost is $10.00 per person. Wine from Woodenhead will be sold and if you drink a bottle while enjoying dinner at the restaurant, there will be no corkage fee.
These Tasting Tuesday events are booking up. Reservations are not required, but highly encouraged!
Reservations or additional information:
Phone: 707.526.3096
Email: info@williswinebar.net
Web: http://starkrestaurants.com/willis_winebar.html